At a glance
Fusilli aux pois cassés sans gluten - 250g (Lazzaretti) reviews: 4.5/5 based on 33 analyzed reviews from 3 sites, updated October 13, 2026.
Praised: healthy alternative and good texture.
Review summary
Written by Augur from the 33 reviews analyzed
These split pea fusilli offer an excellent gluten-free alternative to diversify meals with legumes. Consumers particularly appreciate their savory taste and high-quality organic composition, which makes it easy to integrate plant-based proteins into the daily diet. Furthermore, the texture of this pasta after cooking is judged highly satisfactory by users, avoiding the pitfall of gluten-free products that crumble.
What buyers talk about most
- Strength : Healthy alternativeAn excellent gluten-free option allowing you to easily vary your legume intake.
- Strength : Good textureThis split pea pasta stands out for holding its shape well after cooking.
- Strength : Great tasteUsers highlight the excellent and highly appreciated taste of this legume specialty.
About the product
Brand, category, barcode, review sourcesShow Hide
- Brand
- Lazzaretti
- Category
- Alimentation & boissons
- Barcode (EAN)
- 3267460020116
- Reviews analyzed
- 33
- Last updated
- October 13, 2026
- Version for AI
- Markdown version of this page, for AI assistants
Reviews
No written reviews to display yet.
Keep exploring
More from Lazzaretti
LazzarettiTorsades aux lentilles vertes sans gluten - 250g
LazzarettiRubans aux oeufs frais - 250g
LazzarettiTagliatelles aux oeufs frais - 250g
LazzarettiRubans à la spiruline - 250g
LazzarettiTorsades au petit épeautre - 250g
LazzarettiTagliatelles complètes - 250g
LazzarettiRubans au petit épeautre - 250g
LazzarettiTagliatelles au quinoa - 250g