Chocolat noir 85% bio - Madagascar - 100g reviews

Review summary

Written by Augur from the 37 reviews analyzed

This bar offers an 85% cocoa organic and fair-trade dark chocolate, crafted from a rare variety native to Madagascar. Connoisseurs particularly appreciate the subtlety of its aromas, which reveal delicate and naturally tangy notes of citrus and dried fruit. Its texture and aromatic profile are distinguished by a complete absence of harsh bitterness on the palate.

What buyers talk about most

• +Strength : Citrus aromasThe rare cocoa from Madagascar reveals highly appreciated tangy and fruity notes.
• +Strength : Smoothness on the palateDespite its 85% cocoa content, this chocolate presents no unpleasant bitterness.
• +Strength : Origin and ethicsThe bar is crafted from ingredients sourced from organic farming and fair trade.