Seul pain de mie contenant très peu de sucre 0,4 g pour 100 g Et très bon

Pain de mie bio à l’épeautre complet - 400g reviews
At a glance
Pain de mie bio à l’épeautre complet - 400g (Félici'Mie) reviews: 4.6/5 based on 23 analyzed reviews from 2 sites, updated September 24, 2026.
Praised: low sugar content and low glycemic index. Criticized: dry texture.
Review summary
Written by Augur from the 23 reviews analyzed
This organic whole spelt sandwich bread stands out for its healthy recipe, ideal for health-conscious individuals. Consumers particularly appreciate its extremely low sugar content and its low glycemic index, while still offering a very good taste of whole grains.… However, a few reviews point out that its texture can be a bit dry in the mouth, and some lovers of richer breads would have preferred a version enhanced with seeds.
What buyers talk about most
- +Strength : Low sugar contentThis sandwich bread contains only 0.4 g of sugar per 100 g, which is particularly rare and appreciated.
- +Strength : Low glycemic indexIts composition based on whole spelt makes it an ideal ally for regulating blood sugar levels.
- +Strength : Authentic flavorThe product offers a good, pronounced taste of whole grains.
- −Weakness : Dry textureThe texture of the bread may be perceived as slightly too dry by some users.
Reviews behind this summary
About the product
Brand, category, barcode, review sourcesShow +Hide −
- Brand
- Félici'Mie
- Category
- Alimentation & boissons
- Barcode (EAN)
- 3423720015050
- Reviews analyzed
- 23
- Last updated
- September 24, 2026
- Version for AI
- Markdown version of this page, for AI assistants
Reviews 2
Pas encore gouter
Seul pain de mie contenant très peu de sucre 0,4 g pour 100 g Et très bon

